This is the sign outside a cute cafe in Messovounia where we stopped twice to eat.
Watched Pastelli being made in the kitchen - first weigh and select your sesame seeds...
Then a secret spell is cast (secret recipe) and the whole lot is put into a wooden tray to cool - only half a tray these days as the customers are 'shrinking' * sigh*
They gave us a taste of their secret weapon - homemade cheese just for the family... it is delicious and takes a year to ferment...
Fresh Pastelli 'taster' for us and they wrapped some for us to take with us as a gift! Another amazing recipe for my collection :O)
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